Fall Registration Open
Winter Registration Opens January 4

Food Service Manager Certification



All businesses selling food to the public in Utah must have a trained food service manager certification. Contact Rex at rdavidsavor@btech.edu or (435) 750-3237 for more information. 

The full course is an internet-based course with a setup proctor time. 

The course is on average 20 hours to complete with a 2-hour test which is proctored at Bridgerland.

The State of Utah accepts 7 different food safety managers, Bridgerland can proctor the test for the 2 of the 7 (National Registry of Food Safety Professionals and National Restaurant Association (ServSafe)). 

Proctoring is available for students who have taken the exam before or through another entity. The proctoring fee for the exam only is available for $50.

Click here to learn more about our Short Term Refund Policy

Books and Supplies

Optional Textbook:
7th Edition ServSafe Manager
ISBN: 978-0134812359


About the Class

Price: $75 - $170

Location: Online/Logan Campus (Main)

Room Number: 1300

Date: Open-Entry

Time: Flexible open lab

I Want to Get Started

Registration Code

Logan (LC)
Class Date Type Code Cost
Arranged Full Course CULA 0101 LC $170
Arranged Re-Certification CULA 0102 LC $75

Give Us a Year Get a New Career

Its never too late to get an education to better your career or go off to a University.

A Little About Bridgerland Technical College

The mission of the Bridgerland Technical College is to deliver competency-based, employer-guided career and technical education to both secondary and post-secondary students through traditional and technology-enhanced methodologies.

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Get In Touch

Hours of Operation

Logan Campus - Main
Telephone: 435-753-6780

Student Services
Monday: 8 am - 4:30 pm
Tuesday: 8 am - 6 pm
Wednesday: 8 am - 6 pm
Thursday: 8 am - 4:30 pm
Friday: 8 am - 4 pm
Sat/Sun: Closed

Brigham City Branch Campus
Telephone: 435-734-0614

Student Services
Monday: 7:30 am - 4 pm
Tuesday: 7:30 am - 4 pm
Wednesday: 7:30 am - 4 pm
Thursday: 7:30 am - 4 pm
Friday: 7:30 am - 3 pm
Sat/Sun: Closed

If you need to contact any of our instructors or staff members please Click Here.

Contact Us

Logan Campus - Main (Office)
1301 North 600 West
Logan, UT 84321

Toll Free: 866-701-1100
Local: 435-753-6780
TDD: 800-346-4128
Fax: 435-752-2016