Summer Registration Opens May 10th

Culinary Arts - High School

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Description

Do you have a passion for preparing and serving food? Discover the world behind the food industry, one of the largest employers in the nation. You will gain expertise in basic food preparation, safety, sanitation, catering, table setting, and clean-up as well as the proper use of knives and other culinary equipment. You will have the opportunity to bring all of these skills, combined with proper waiting/waitressing skills, together as you participate in four (4), five-hour culinary events during the course of your enrollment.
Hair net required.

 

SUMMER PROGRAM –  8 a.m. – 1 p.m. ● Monday – Friday

Prerequisites

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About the Class

Price: $35 Tool Rental with $10 refundable when returned

Location: Logan Campus - Main

Trimester/Semesters: T1/S1, T2/S2, T2, SU

Time: 8:00am - 2:30pm, Must register for a two hour block
Summer: 8:00 am - 1:00 pm

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Give Us a Year Get a New Career

Its never too late to get an education to better your career or go off to a University.

A Little About Bridgerland Technical College

The mission of the Bridgerland Technical College is to deliver competency-based, employer-guided career and technical education to both secondary and post-secondary students through traditional and technology-enhanced methodologies.

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Additional Information

CARES Act Required Reporting

 

Hours of Operation

Logan Campus - Main
Telephone: 435-753-6780

Student Services
Monday: 8 am - 4:30 pm
Tuesday: 8 am - 6 pm
Wednesday: 8 am - 6 pm
Thursday: 8 am - 4:30 pm
Friday: 8 am - 4 pm
Sat/Sun: Closed

Brigham City Branch Campus
Telephone: 435-734-0614

Student Services
Monday: 7:30 am - 4 pm
Tuesday: 7:30 am - 4 pm
Wednesday: 7:30 am - 4 pm
Thursday: 7:30 am - 4 pm
Friday: 7:30 am - 3 pm
Sat/Sun: Closed

If you need to contact any of our instructors or staff members please Click Here.

Contact Us

Logan Campus - Main (Office)
1301 North 600 West
Logan, UT 84321

Toll Free: 866-701-1100
Local: 435-753-6780
TDD: 800-346-4128
Fax: 435-752-2016