Campus Services
B T E C H
Retail Meat Services Store
Retail Meat Services
The retail meat counter is located at the south end of the Logan Campus – Main building. Staff and students prepare a variety of meats, including ground beef, ribs, steak, chicken, and seafood.
To place an order in advance, contact a department representative:
Phone: (435) 750-3033 |
Email: meatservices@btech.edu
Hours
Monday–Thursday: 8:00 a.m. to 4:00 p.m.
Our Mission
The mission of the Bridgerland Technical College is to deliver competency-based, employer-guided career and technical education to both secondary and post-secondary students through traditional and technology-enhanced
methodologies. This hands-on technical education provides occupational education, skills training, and workforce development to support the educational and economic development of the Bear River Region.