Bridgerland Technical College
Retail Meats & Deli
The retail meat counter is located at the south end of the Logan Campus - Main. A variety of different meats are cut by the staff and students, including cuts like ground beef, ribs, steak, chicken, and seafood. To order ahead, please contact a department representative at (435) 750 - 3033 or meatservices@btech.edu.
Retail Meat Services Hours
8 a.m. to 4 p.m., Monday
Closed Tuesday
8 a.m. to 4 p.m., Wednesday and Thursday
8 a.m. to 3:30 p.m., Friday
Hours of Operation
Logan Campus - Main
Telephone: 435-753-6780
Student Services
Monday: 8 am - 4:30 pm
Tuesday: 8 am - 6 pm
Wednesday: 8 am - 6 pm
Thursday: 8 am - 4:30 pm
Friday: 8 am - 4 pm
Sat/Sun: Closed
Brigham City Campus
Telephone: 435-734-0614
Student Services
Monday: 7:30 am - 4:30 pm
Tuesday: 7:30 am - 4:30 pm
Wednesday: 7:30 am - 4:30 pm
Thursday: 7:30 am - 4:30 pm
Friday: 7:30 am - 4:30 pm
Sat/Sun: Closed
Campuses
Logan Campus - Main . 435-753-6780
1301 North 600 West, Logan, UT 84321
Brigham City Campus . 435-734-0614
325 West 1100 South Brigham City, UT 84302